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The Mediterranean Diet
The Mediterranean diet was
first brought to the attention of the medical community in 1945 when a
doctor who observed the lifestyle and health benefits of people in
Salerno, Italy and wrote about it. It was not until the
1990's that it became popular. It is based on the eating
habits of people such as those living in Crete, Greece and Southern
Italy. It was observed and research was done showing that
there was a very small incidence of heart disease in these
regions. This was primarily attributed to the diet. The main
features of the Mediterranean Diet is eating a lot of fresh foods like
fruits and vegetables, having fish at least once a week, using olive
oil as a primary source of fat, eating whole grains and certain dairy
products regularly. It has been favorably reviewed on sites
like the Mayo Clinic and is praised for its heart healthy approach to
eating.
Fresh
Foods
Eat a variety of fresh fruits and vegetables during meals and even have
them for snacks. With this diet it is recommended that you
eat 9 to 10 servings of fruits and vegetables a day. Whole grains are
also a key part of the diet. This allows for the complex
carbohydrates to release their sugars in to the system slowly
throughout the day, reducing the sugar and resulting, insulin spikes
you will experience.
Oils
The primary source of fats comes from olive oils which is excellent
source of monounsaturated fats. This is reported to lower
cholesterol and even reduces peptic ulcers. Choose virgin or extra
virgin olive oil because it has been processed the least. The
amount of fats is not as limited as many diets, but healthy fats are
indicated. Never use trans-fats like hydrogenated oils.
The diet also recommends that you have fish regularly which is high in
omega 3 oils
Meat
The primary source of protein is fish which should be eaten at least
once a week. Have chicken occasionally. Red meats, if eaten
at all should be eaten only rarely.
Low fat dairy products can be eaten. Instead of whole or 2
percent milk have skim. Limit ice cream and cheese to rarely
or very small portions. Have low fat cheese instead and include fat
free yogurt.
One surprising element is that you can have a glass of wine with the
meal. It is recommended that only low to moderate levels are consumed
and that only with meals. If you should not drink alcoholic beverages
grape juice has been recommended, although this may or may not provide
the same benefit.
Summary:
This is a clear example of a traditional diet that has a very
beneficial impact on the rest of us. The regional foods that
are available to the Mediterranean community as well as the dietary
choices provide an excellent model to maintain a healthy lifestyle that
can be especially good for the heart.
See also The South Beach
Diet. Dr. Agatston developed this popular diet
based on principles of the Mediterranean diet.
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